Founded in 2007, Ray’s Heritage is built on three generations of farming tradition dating back to 1948.  It all began with Roth Farms, known for its radishes and leafy greens, and expanded in 1962 to include sugarcane – becoming a proud founding member of the Sugar Cane Cooperative.

Over the decades, Roth Farms expanded into lettuces, herbs, Asian vegetables, cooking greens, celery and sweet corn.  In 2007, Ray’s Heritage was established as a state-of-the-art packinghouse to bring this high quality, great tasting produce to market.

Today, Ray’s Heritage is a leading grower-owned packinghouse & sales office that cools, stores, and distributes fresh vegetables and sweet corn to retailers, distributors, and wholesalers with an unwavering commitment to freshness, quality, and consistency.

We take pride in building lasting partnerships by delivering produce you can trust – from our fields to your shelves.